Bland food doesn't stand a chance.

They call the Koroneiki the "King of Olives," and this oil wears the crown. This is a masterpiece of intensity. If our Manaki is a gentle hug, the Koroneiki is a high-five.

This olive oil is from the 2025/2026 harvest and it is best used for cooking!

Pouring a stunning golden-green, this oil greets you with a big, fruity aroma and follows through with a rich, full-bodied flavor. It finishes with a spicy kick and a pleasant bitterness. That's the 2025/2026 harvest talking.

Hand-picked by our farmer friends in Argolis and pressed immediately, this is the bold, authentic taste of Greece.

Why You'll Love It:

• The Vibe: Intense, robust, and gloriously fruity.

• The Kick: A distinct peppery spice that lingers.

• Best For: Roasted veggies, hearty soups, steaks, and dishes that need a flavor boost.

• The Numbers: 0.34% acidity, 4.78 peroxide value, comfortably inside the EU's extra virgin limits (0.8% / 20).

• The Specs: 500ml | 100% Organic Koroneiki | Cold-Pressed in Argolis, Greece.